Organic White Quinoa

Origin: Bolivia

Description: 

Our Organic White Quinoa is a naturally gluten-free, high-protein seed that cooks up light and fluffy with a mild, slightly nutty flavour. It’s the most versatile quinoa variety — ideal for salads, pilafs, breakfast bowls, and as a substitute for rice or couscous.

White quinoa is a complete plant protein, meaning it contains all nine essential amino acids. It’s also rich in fiber, magnesium, iron, and antioxidants. Sourced from organically certified farms and minimally processed, our quinoa is pre-rinsed and free from bitterness — making healthy eating simple and delicious.

How to use:

• Rinse if needed, then combine 1 cup quinoa with 2 cups water

• Bring to a boil, then simmer covered for 15 minutes

• Fluff with a fork and use in salads, bowls, soups, or as a side

• Use in veggie burgers, wraps, or baked goods

• Enjoy as a warm breakfast grain with fruit and nuts

Storage: Store in a cool, dry place in a sealed container.

Disclaimer: 

This content is for informational purposes only and has not been reviewed or approved by the FDA or CFIA. It is not meant to diagnose, treat, cure, or prevent any medical condition. This product is packaged in a facility that also processes peanuts, tree nuts, wheat, soy, and other allergens.